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Creamer potato : ウィキペディア英語版 | Creamer potato Creamer potatoes are varieties of potatoes harvested before they mature to keep them small and tender. They are generally either Yukon Gold potatoes or Red potatoes, called gold creamers〔(【引用サイトリンク】title=Calories in Fresh Direct Gold Creamer Potato )〕 or red creamers respectively, and measure approximately one inch in diameter.〔(【引用サイトリンク】title=Creamer Potato )〕 The skin of creamer potatoes is waxy and high in moisture content, and the flesh contains a lower level of starch than other potatoes, which makes it suitable for boiling.〔 There is ongoing research into the optimal production of creamer potatoes. ==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Creamer potato」の詳細全文を読む
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